Garlic knots are one of the most popular garlic recipes and this one is a great way to get started with making your own garlic knots at home. Be forewarned: make plenty as these are addictive and go quickly! Garlic knots originated in the northeastern U.S. and were...
Garlic bread is a perfect complement to spaghetti and many other Italian dishes but it goes well with just about anything — and can turn into a meal itself when you can’t stop eating it! There are countless different recipes for garlic bread but below you’ll find a...
This might seem an odd combo for a jelly at first glance — as opposed to a hot sauce — but hot pepper garlic jelly is an amazing creation that goes great with cheeses and can be used as a terrific glaze for chicken and othet meats. This recipe produces a thinner,...
Ingredients (serves 4): 8 medium red potatoes 3 garlic cloves 1/3 cup olive oil Rosemary to taste Salt and pepper to taste Cooking directions: This is a very simple but tasty recipe that’s comfort food for many folks, served up with breakfast, lunch, or dinner...
Roasted garlic mashed potatoes are a favorite with many garlic fans and cooks alike, as they’re a snap to make and go great with virtually anything. Mashed potatoes are a tried and true side dish and roasting garlic is one of the easiest way to cook it so you don’t...
Ingredients (serves 4): 2 tbsps of chicken, goose, duck, or pork fat (or clarified butter/ghee if you prefer) 20 peeled garlic cloves 4-6 cups of chicken stock (adjust according to desired consistency of soup) 3 egg yolks 2 tbsps of olive oil Salt and pepper to taste...
